Future Requirements

• What would you like to do or gain in your next job?

I am looking for a long-term position where I can put my years of cooking, cleaning and hospitality experience to good use. I enjoy being busy, keeping things organised and taking pride in my work. I would love to find a position with a friendly family where I can settle in.

• Do you need accommodation?

Yes, I would be very interested in the accommodation offered with the position.

• Do you have any special requirements for any animals you wish to bring with you?

Yes, Bringing a jack Russel and a Ex Race Horse which will need a stable in the winter.

• Do you have any ongoing commitments?

No ongoing commitments.

• Do you have any holidays booked that an employer needs to know of?

No holidays booked.

Experience with Horses

Outline your experience with horses here/the scope of your freelance services. If you’re looking for a non-equine or non- yard-based job please use this space to describe your experience skills/abilities and adapt the questions to suit your line of work.

I have had over 40 years of being with horses, owning them and taking care of them, whilst having many types of animals with a love for all animals.

I have extensive experience in catering, hospitality, cleaning and managing busy working environments.

I have worked in hospitality for over 30 years, including positions as a head chef, kitchen manager and business owner. I have also worked in private catering, including cooking for a Saudi Arabian prince on numerous occasions, where I was regularly requested back.

I currently work as a Mobile Cleaning Supervisor, looking after private holiday lets and holiday park accommodation, ensuring everything is cleaned and presented to a very high standard.

Cooking is something I have always loved. I enjoy preparing fresh, wholesome food, whether that is a traditional Sunday roast, homemade pies, lasagne, shepherd’s pie or baking cakes and desserts.

Having run my own hospitality business and managed busy kitchens, I am comfortable taking responsibility, working independently and keeping everything running smoothly, even when things get hectic.

I feel my combination of cooking, housekeeping and hospitality experience would make me well suited to a busy family household.

Key Skills

What are you particularly good at? For example: working alone, working with others, clipping, plaiting, turning out for shows, handling stallions, handling/riding young horses, non-equine skills etc

My main strengths are my cooking, organisation, reliability and ability to work independently.

I have many years of experience preparing fresh, home-cooked meals and catering for both small and large numbers of people.

I am very organised and take pride in maintaining high standards of cleanliness. I am happy to get on with jobs without needing constant direction and can easily prioritise what needs doing.

I also enjoy working with people and have managed teams throughout my career. I am calm under pressure, flexible and not afraid of hard work.

Having worked in everything from small family-run businesses to busy hotels and private catering, I am adaptable and comfortable in different environments.

 

Strengths and Weaknesses

• What do you most enjoy about working with horses?

I have always taken great pride in looking after people, whether that is through cooking a lovely home-cooked meal, keeping everything clean and organised, or simply making someone’s day a little easier.

I am naturally a hands-on person who enjoys being busy and making sure things are done properly. I love the satisfaction of seeing a job well done and knowing that my efforts have made a difference.

Having spent many years in busy hospitality environments, I particularly enjoy the idea of working within a family home, where I can bring my experience, enthusiasm and caring nature into a more personal setting.

For me, it is not just about completing a list of jobs. It is about taking pride in the home, understanding what the family needs and becoming someone they can genuinely rely upon.

• Is there anything you’d like to improve?

I believe there is always something new to learn, no matter how much experience you have. Having spent over 30 years in hospitality, catering and management, I have gained a wealth of knowledge, but I am never someone who thinks they know everything.

One thing I would particularly look forward to is adapting my skills to the individual needs of a family household. Every home is different, and I would enjoy learning the family’s routines, preferences and expectations so that I could provide the best possible support.

I am always open to feedback and happy to adapt.

• Why should employers consider you above any other job seeker?

I believe I stand out because of my wealth of experience, strong work ethic and genuine passion for looking after people. With over 30 years in hospitality, including running my own businesses, private catering and professional cleaning, I bring a wide range of skills to this role.

I am hardworking, trustworthy, organised and able to use my initiative without needing constant direction. I remain calm in busy environments and am always happy to turn my hand to whatever needs doing.

Most importantly, I take real pride in my work and would love the opportunity to become a reliable, friendly and valued part of a family household for years to come.